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Backyard Bistro Steak Sauce

Customer Original
  • Backyard Bistro Steak Sauce
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Cooking & Prep Time

Servings
20 min
Prep Time
20 min
Cook Time

Recipe Ingredients

  • 1/2 cup sherry vinegar
  • 1/4 cup Dijon Mustard
  • 1 cup hot pepper jelly
  • 2 tbsp. prepared horseradish, drained
  • 1/2 cup chopped dried apricot
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Cooking Instructions

Place all ingredients in a saucepan over low heat. Stir until a low simmer is achieved and slight thickening begins. Pour into a sauce container to cool.