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Home
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Chief Minister of the King Steak Sauce

Customer Original
  • Chief Minister of the King Steak Sauce
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Cooking & Prep Time

Servings
20 min
Prep Time
0 min
Cook Time

Recipe Ingredients

  • Type of Meat/Cut: Chateaubriand
  • 1/4 cup glace de viande, or 1 tbsp. beef extract
  • 1 tbsp. hot water
  • 1/2 cup butter, softened to room temperature (do not substitute)
  • 2 tbsp. lemon juice
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Cooking Instructions

Heat glace de viande with hot water in a small saucepan. Slowly beat in butter, 1 tablespoon at a time. Mix in the remaining ingredients. Drizzle sparingly over broiled Chateaubriand .