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Grilled Cocoa-Mocha Steak

Customer Original
  • Grilled Cocoa-Mocha Steak
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Cooking & Prep Time

4
Servings
20 min
Prep Time
10 min
Cook Time

Recipe Ingredients

  • 4 Kansas City Boneless Ribeye Steaks (1-inch thick)
  • Cocoa Mocha Rub:
  • 1/4 cup chili powder
  • 1/4 cup finely ground espresso
  • 2 tbsp. paprika
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Cooking Instructions

Lay Kansas City Boneless Ribeye Steaks out and let them come to room temperature. Combine all of the ingredients to make the Cocoa Mocha Rub. Rub into the steaks. Grill steaks to desired doneness, turning once.