Grilled Zucchini Medley
Customer Original
Cooking Instructions
Cut zucchini, yellow squash and red pepper in matchstick size pieces. On one half of a 22 x 18 inch sheet of heavy-duty foil, layer vegetables in order listed. Sprinkle with salt & pepper and drizzle with oil. Fold top half of foil over vegetables to meet bottom edge. Grill over hot coals for approximately 15 minutes, turning every 5 minutes.
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