Skip to main content
(877) 377-8325


Checkout
close cart
Promo Code Accepted
Excludes Gift Cards And Certificates. Cannot be combined with other offers.
Home
HomeRecipesRoasted Fingerling Potatoes

Roasted Fingerling Potatoes

Customer Original
  • Roasted Fingerling Potatoes
Expand All | Collapse All

Cooking & Prep Time

6
Servings
20 min
Prep Time
30 min
Cook Time

Recipe Ingredients

  • 2 lb. fingerling potatoes
  • 3-4 tbsp. olive oil
  • fresh rosemary or thyme
  • 4-5 garlic cloves, minced
  • salt and freshly ground pepper
    • Show More

Cooking Instructions

Mix all ingredients and place in a baking dish. Cook in a pre-heated oven at 425 degrees F. turning occasionally until crisp on the outside and tender on the inside, about 30 minutes. Sprinkle with shredded parmesan and serve. Alternative cooking method: Boil potatoes in water on stovetop until they are soft when pierced with a fork. Drain the liquid and mix with the other ingredients. Cook in the oven for 15 minutes. Sprinkle with parmesan and serve.