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HomeRecipesBayou Beef Marinade

Bayou Beef Marinade

Customer Original

Cooking & Prep Time

Servings
20 min
Prep Time
0 min
Cook Time

Recipe Ingredients

  • 4 1-inch thick Filet Mignon
  • 1 tbsp. Old Bay Seasoning
  • 1 tbsp. canola oil
  • 1 tbsp. lemon pepper seasoning
  • 1 tbsp. garlic powder
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Cooking Instructions

Blend all ingredients together and coat 4 1-inch thick Filet Mignon and marinate for 20 min. at room temp. Cook on med-high preheated grill for approx. 6 min. per side for medium temperature; longer for well & shorter for medium-rare or rare. Let steaks rest for 8 minutes before serving/slicing. Make same blend independently as a salad dressing & service sliced steak atop for a light dinner/hearty lunch.